How to make a Cheesman Park Chill, a frozen fruity drink with a bite

If you’re ready to step up your homemade cocktail game this summer, we’ve got just thing.

Screen Shot 2017-05-12 at 4.15.22 PM

If you’re ready to step up your homemade cocktail game this summer, we’ve got just the thing.

You’re going to need a blender and a watermelon for this one, so buckle up.

So you don’t have to write it down, here’s the ingredient list:

  • 1/2 oz. lime juice
  • 1-2 oz. tequila blanco (3 if you’re nasty)
  • jalepeño
  • ice
  • watermelon

Ashley Dean

Author: Ashley Dean

Ashley Dean is the assistant editor and culture reporter for Denverite. She previously covered music and did some copy editing for the Denver Post, the Colorado Daily and the Daily Camera. She's from New York, likes bourbon straight and is happy that Kanye seems happy. She dreams of someday holding the title of Nightlife Mayor. Find her at adean@denverite.com, 303-502-2804 or @AshleyDean.